Best steak in Osceola, WI.

12 oz. New York Strip*

Locally sourced beef, hand cut, full flavored prime cut.

Tippy's Crispy Chicky Sandwich

This juicy chicken breast is lightly hand battered and fried to a crispy golden brown. Comes with lettuce, tomato, pickles, and mayonnaise. All this served on a toasted brioche bun.

Tippy Canoe*

Topped with our house-made herb and garlic cream cheese spread with melted cheddar cheese and two slices of Applewood-smoked bacon.

8 oz. Flat Iron Steak*

Locally sourced beef, hand cut, lightly seasoned and grilled to perfection.

Black And Bleu Steak Salad*

Mixed salad greens, sliced green peppers, red onions, tomatoes, and cucumbers, layered with strips of seasoned grilled flat iron steak*, and sprinkled with walnuts, bacon bits, dried cranberries, and bleu cheese crumbles with a side of balsamic vinaigrette oil. *Flat iron steak cooked to medium.

Steak Bites*

Half pound of tenderloin beef sautéed and topped with mushrooms, garnished with green onion and served with a side of our house made honey bourbon sauce.

Tippy’s Cheese Curds

Ellsworth, WI cheese curds, hand dipped in beer batter, then deep fried to a golden brown. Served with your choice of marinara or ranch. Add caramel for additional charge.

Ahi Sesame Tuna*

6 oz. sashimi grade tuna encrusted with black and white sesame seeds and lightly seared. Served with spring mix greens, side of pickled ginger, soy sauce, roasted red peppers, wasabi, and Asian vinaigrette. Make it 12 oz for additional charge.

Tippy’s Smothered Tots

Crispy tater tots seasoned with our secret spices and drizzled with warm Alfredo sauce, chopped tomatoes, red onions, green onions, bacon, and parmesan cheese.

Steak*, Chicken or Fish Tacos

Three flour tortillas stuffed with freshly grilled chicken, steak or cod, topped with shredded lettuce, mozzarella cheese, chopped onion, sour cream, fresh house made salsa, and drizzled with Tex Mex ranch. Served in a soft shell flour tortilla and finished with cilantro.